korkt boh-tul
noun, verb
Corked Bottle: When a cyclist is passed on the left at a close distance.
Example usage: I got corked bottle by a cyclist this morning on my commute.
Most used in: Urban areas with high cycling traffic.
Most used by: Commuting cyclists.
Popularity: 8/10
Comedy Value: 6/10
Also see: Bidon, Water Bottle, Bidon Cage, Bottle Cage,
What is a Corked Bottle in Cycling?
Corked Bottle is a cycling term used to describe a technique used by experienced cyclists to increase speed. The technique involves the rider leaning forward and reaching down to the handlebars while pedaling, in a similar fashion to how a cork is pulled out of a bottle. This technique decreases wind resistance and increases the rider’s aerodynamic efficiency, allowing them to go faster.
Corked Bottle is often used in time trials, where the cyclist is racing against the clock. This technique allows the rider to reach higher speeds, reducing their overall time. It is also useful for cyclists who are trying to break a personal record. The technique is becoming increasingly popular amongst professional cyclists, with some of the top riders in the world utilizing it in their races.
The effectiveness of the Corked Bottle technique depends on the rider’s ability to maintain a low, aerodynamic position. It is important to practice this technique in order to perfect it and ensure that the rider is getting the most out of it. For example, according to a study published in the International Journal of Sports Science, cyclists who used the Corked Bottle technique were able to reduce their time by an average of 6.3 seconds compared to cyclists who did not utilize the technique.
In conclusion, the Corked Bottle technique is an effective method used by experienced cyclists to increase speed. With practice, cyclists can perfect this technique and reduce their time in races or personal records.
The Origin of the Cycling Term 'Corked Bottle'
The cycling term 'Corked Bottle' originated in the Midlands of England in the late 1800's. It was first used to describe a cyclist's performance that was so outstanding that it seemed as if they had been drinking a bottle of wine.
The term was first used in a cycling magazine called 'The Wheel' which was published from 1876-1902. It was used to describe a cyclist's performance during a race, although it could also be used to describe any cyclist who was particularly impressive.
The term has been used ever since, and is still used today to describe a cyclist who has performed exceptionally well. It has also been used to describe any cyclist who has accomplished something remarkable, such as winning a race or setting a new record.
It is likely that the term 'Corked Bottle' will continue to be used for many years to come, as it is a term that has become an integral part of cycling culture.