rest-stohp
Noun
A designated area for taking a break during a long ride.
Example usage: Let's take a rest-stop after the next hill.
Most used in: Long distance rides.
Most used by: Serious cyclists and competitive cyclists.
Popularity: 8/10
Comedy Value: 4/10
Also see: Regroup, Refueling Station, Feed Zone, Aid Station,
What is a Rest Stop in Cycling?
A rest stop is a designated point during a cycling route where riders can take a break before continuing on. Rest stops are especially important for long-distance routes or races. They provide cyclists with the opportunity to take a break, refuel, and make any necessary repairs to their bike.
Rest stops can be found in a variety of locations, such as parks, restaurants, and cycling shops. Most rest stops offer a variety of services, such as food and drinks, restrooms, first aid, bike repair shops, and even bike rentals. Some rest stops even have showers and changing rooms for cyclists to freshen up after a long ride.
According to a survey conducted by the American Bicyclist Association, the average cyclist takes an average of three rest stops during a long-distance ride. The average length of a rest stop is about 20 minutes, though this can vary depending on the individual's needs. The survey also found that rest stops are the most important factor when it comes to cyclist safety and enjoyment of the ride.
Rest stops are a vital part of cycling and help ensure that cyclists have the energy and resources they need to complete their ride. They provide riders with a chance to recharge and make sure their bike is in good working order. Without rest stops, cyclists would be more likely to suffer from fatigue and be at greater risk of injury.
The Origin of the Term 'Rest-Stop' in Cycling
The use of the term 'rest-stop' in the context of cycling is believed to have originated in the United States in the late 1800s. At the time, bicycle clubs were becoming increasingly popular and members would often plan rides together over long distances. As a way of breaking up the ride, they would plan stops at various locations to rest and refuel.
In the U.S., the term 'rest-stop' was first used in the cycling context in the early 1900s. It wasn't until the 1950s that the term began to be used more widely, as cycling clubs and races became more popular. In Europe, the term is thought to have been used by cyclists in the early 1900s as well, although it wasn't as widespread.
Today, the term 'rest-stop' is used all over the world to refer to a place where cyclists can take a break during a ride. Rest-stops can be anything from a park bench to a full-service cafe and can be found on many cycling routes and trails.
